Nothing says “lekker” (a South African term for great or delicious) quite like the sizzle of prawns on the braai. If you’ve ever felt a bit intimidated by cooking seafood over hot coals, don’t be. Braaing prawns is one of the fastest and most rewarding ways to bring coastal flavour to your weekend, turning a […]
Braai 101
The Ultimate Guide to a Food Thermometer for Your Braai
A good thermometer for food is the most important tool you can own, right up [...]
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Braai 101
Your Guide to the Best Cleaner for Stainless Steel Braais
The best cleaner for your stainless steel braai depends entirely on the mess you're facing. [...]
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Pork Recipes Recipes
6 Lekker Gammon Recipes for Your Next South African Braai
Forget dry, boring gammon saved only for Christmas. In South Africa, a perfectly cooked gammon [...]
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Braai 101
Your Guide to a Heat Resistant Glove: Your Braai Safety Essential
We've all been there. You make that split-second decision to grab a sizzling hot grid [...]
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Braai 101
Your Guide to the Best Table Top Gas Braai in South Africa
Updated: 3 Sep 2025 A table top gas braai is your secret weapon for quick, [...]
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