Serves6
TimeTime not listed
Ingredients
Tick things off as you go.
Directions
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Marinate the chicken with the spices, add the tikka marinade, lemon juice, oil and mix through.
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Leave the chicken in the fridge for 2hrs. Add 1 cube pepper, onion then a piece of chicken.
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Repeat till you have 3 of each on the skewer.
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Leave skewers in a tray with the juice of the marinade till you ready to grill.
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Grill on a med fire turning them through out the grilling to cook on all sides.
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Cooking time is 20mins
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MAKES 6 SKEWERS
Good fire. Good food. Good company.
There’s always room for one more recipe.