THE FIRE
Sear across the whole grate.
DirectFlame cooking gives the food open access to the flame for searing, crisping and browning, and the full-grate Sear Zone puts the whole grate to work. The maximum cooking temperature is 315 °C.
Sale!
Weber Searwood XL 600 Pellet
Smoke it slow or sear it hot over wood pellets, with room for the whole crowd.
Original price was: R31,499.00.R28,999.00Current price is: R28,999.00.
Save R2,500Currently out of stock Delivery ETA: To be confirmed after restock
About your braai
- Cooking
- 6,270 cm² in total · up to 315 °C
- Included
- Searwood XL 600 with plated-steel grates, a warming rack, one side table and food probes
- Not included
- Wood pellets, griddle insert, rotisserie and Weber Crafted grates
- Guarantee
- 5 years on the cookbox, 3 years on electrical parts
Ask us when it is back, or for a similar model.
See it in your space. Send a photo and measurements for a quote and a visual preview.
WhatsApp UsSMOKE AND SEAR, ONE BRAAI
Low and slow, or flame and fast.
Fill the hopper with wood pellets and set the heat. Rapid React PID control holds your temperature, the SmokeBoost setting intensifies the smoky flavour, and DirectFlame cooking with a full-grate Sear Zone takes over when it is time to sear. Food probes report back to the digital display and to the Weber Connect app, so there is no guessing.
- Weber Connect app controlWi-Fi and Bluetooth
- Food probesTwo probe ports
- DirectFlame cookingFull-grate Sear Zone
- One side table
- Two all-weather wheels
- Instruction manualUnder Plan your setup
THE WEEKEND COOK
Pork belly, done properly.
Get the smoke going in the morning, then let the pellets and the probes do the work. By lunch the crackling is ready to sear, the mielies are charred and the whole family has found a reason to wander over to the braai.
The prep table, food, plants and pots are not included.
A LITTLE PRACTICAL THINKING
One braai, many ways to cook.
THE CONTROLS
Check the cook from your phone.
Rapid React PID control heats up fast, holds the temperature you set on the digital display and wins it back quickly after you open the lid. Watch and adjust the cook in the Weber Connect app over Wi-Fi or Bluetooth.
THE EXTRAS
Add a griddle or a rotisserie.
You can add a griddle insert, a heavy-duty rotisserie and Weber Crafted cooking grates and grillware to the Searwood. They are sold separately: ask us about them when you order.
ALLOW ROOM FOR THE LID
Will it fit your space?
- Width × depth, lid open
- 1,280 × 725 mm
- Height, lid open
- 1,510 mm
- Height × depth, lid closed
- 1,160 × 585 mm
- Total cooking area
- 6,270 cm²
- Primary cooking area
- 4,064 cm²
- Warming rack area
- 2,206 cm²
- Maximum temperature
- 315 °C
- Pellet hopper
- One 20 lb bag
- Cooking grates
- Plated steel
- Weight
- 71.5 kg
Plan for the open lid and the space around it.
With the lid open, the Searwood XL 600 takes 1,280 mm of width, 725 mm of depth and 1,510 mm of height. Keep it 610 mm from anything that can burn and 3 m from a pool or pond.
The drawing as text
- ALL SIZES IN MILLIMETRES
- Weber Searwood XL 600 Pellet
- Wood pellet braai: smoke, roast and sear, with a side hopper
- 01 FRONT VIEW / LID OPEN
- 1,280 width
- 1,510 height, lid open
- 02 SIDE VIEW / LID CLOSED
- 585 depth, lid closed
- 1,160 height, lid closed
- Front at the left.
- 03 SIDE VIEW / LID OPEN
- 725 depth, lid open
- Front at the left. Leave room behind for the lid.
- 04 COOKING AREA (TWO LEVELS)
- 2,206 cm² warming rack
- 4,064 cm² main grate
- 6,270 cm² cooking area in total, on two levels.
- 05 SPACE AROUND THE BRAAI (PLAN, SMALLER SCALE)
- Front
- 610 side
- 610 rear
- Keep anything that can burn at least 610 away,
- on every side and behind the braai.
- Keep the braai at least 3 m from a pool or pond.
- PLANNING NOTES
- These are the outside sizes of the assembled braai.
- Plan the space with the lid open: it needs room above and behind.
GOOD TO KNOW
Plan your setup.
Read your instruction manual before your first cook.
What is included?
The Weber Searwood XL 600 pellet braai, with a porcelain-enamelled lid, on two all-weather wheels, with plated-steel cooking grates, a warming rack, one side table, the digital controller and food probes for the two probe ports. Wood pellets, the griddle insert, the rotisserie and Weber Crafted accessories are sold separately.
Which fuel does it use?
Wood pellets. The hopper takes one full 20 lb bag. That size is only given in pounds.
How much cooking space is there?
The primary cooking area is 4,064 cm², and the warming rack adds 2,206 cm², for 6,270 cm² in total. The cooking grates are plated steel.
How hot does it get?
The maximum cooking temperature is 315 °C. Rapid React PID control holds the temperature you set, and the SmokeBoost setting intensifies the smoky flavour when you smoke. Ask us about the lowest setting if you plan very slow cooks.
How quickly does it heat up?
The Searwood XL 600 heats up in 15 minutes or less, in Weber's lab tests at 25 °C ambient temperature with premium hardwood pellets. Rapid React PID control also wins the heat back quickly after you open the lid, and it's built to cook evenly.
Can I control it from my phone?
Yes. Connect it over Wi-Fi or Bluetooth, then monitor and control the cook in the Weber Connect app. The food probes plug into the two probe ports and show the food's temperature on the display and in the app.
Which extras can I add?
You can add a griddle insert, a heavy-duty rotisserie and Weber Crafted cooking grates and grillware. They are not included: ask us about them when you order.
How do I clean it?
With the pull and clean system at the front. Grease and ash collect in a tray at the bottom of the cookbox and flow to the grease catch, ready to empty, with no vacuum needed. The instruction manual covers the cleaning steps.
Where can I use it?
Outdoors only, and don't use it under a roof, ceiling or overhang made of anything that can burn. Keep it 610 mm from anything that can burn and 3 m from a pool or pond. The instruction manual gives the full safety rules.
How much space do I need?
With the lid closed, it is 1,160 mm high and 585 mm deep. With the lid open, allow 1,280 mm of width, 725 mm of depth and 1,510 mm of height. Add the 610 mm clearance to anything that can burn. Its listed weight is 71.5 kg.
What does the warranty cover?
Weber's limited warranty varies by part. The cookbox and parts not listed separately have five years. Electrical parts have three years, and so do the cooking grates, burn pot, heat diffuser, heat deflector and controller bezel. Ask us for the full terms.
Can you help me choose?
Yes. Tell us how many people you cook for and send a photo and the measurements of your space, and we will help you check that the XL 600 is the right size.
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