A wide six-burner gas braai with its matching rotisserie dome.
From: R28,599.00
Save R1,951In stock Delivery ETA: 5–7 working days
See it in your space. Send a photo and measurements for a quote and a visual preview.
WhatsApp UsTHE COMPLETE ROTISSERIE SETUP
Braai on the open grid over six burners, or fit the matching dome and let the motor turn a roast while you see to your guests. The thermometer in the dome shows the heat inside. When the cooking is done and the grill is cool, the flat dust cover keeps it tidy until the next time everyone comes over.
A LONG LUNCH OUTSIDE
A leg of lamb turning slowly under the dome while the salads come out and the table fills up. When the crowd is big, the wide grill has room for everything else.
Counter, surround, furniture and food are not included. Keep the motor side within reach of a plug point, and have a registered gas installer confirm the setup.
MORE WAYS TO BRAAI
THE ROTISSERIE
Centre the meat on the spit, tighten the forks and close the dome; the motor turns up to 7.5 kg. Keep the middle burners low or off and the outer ones on medium or high; don't run all six on high with the dome closed.
THE GRILL
Six burners with their own controls run under a 1,038 mm wide grid. Light only the burners you need for a small meal, or all six when the whole family is round.
THE CARE
The grids lift out to soak or go in the dishwasher once the grill is cool. Store the dome and motor somewhere dry and sheltered, so moisture cannot collect behind the thermometer glass.
MEASURE THE WHOLE SETUP
Plan the grill, dome and motor together.
The dome heights are measured from the dome’s own base, and the motor and spit handle stick out on each side. These are product dimensions, not a counter opening; have a registered gas installer confirm the opening, ventilation and working space.
GOOD TO KNOW
Read your instruction manual before you plan the installation.
See also: Chad-O-Chef Sizzler 3 Burner with Rotisserie · Chad-O-Chef Sizzler 4 Burner with Rotisserie
The six-burner Sizzler grill in your chosen steel grade, the matching rotisserie dome with thermometer, the spit, two forks and the motor, the cooking grid with hot rocks or radiants, and a flat stainless-steel dust cover. The main photo shows the grill and dome side by side. A stand, counter and gas installation are not included.
Closed, the dome is 1,150 mm wide, 420 mm deep and 270 mm high from its own base. Open, it rises to 430 mm, with a 350 mm main depth and 65 mm sticking out at the back. The motor projects 120 mm on the left and the spit handle 100 mm on the right: 1,370 mm across in total. The inner span is 1,100 mm and the spit sits 130 mm above the dome base.
Adding the 220 mm grill height and the 270 mm closed dome gives 490 mm. The dome rests on the grid supports inside the grill, so the assembled height is lower than that. Check the actual unit before you fit a hood or shelf above it.
Yes. Fit the grill into a recess in an outdoor counter, lined with fire-retardant material such as a ceramic blanket or vermiculite board, or use it to replace the grates of a built-in braai. For a recess, allow 5 mm on each side of the 1,100 mm grill. It can also stand on a heat-resistant, non-flammable surface. Keep the controls and the motor side within reach.
The usable grid is 1,038 × 350 mm. The technical opening around it is 1,050 × 350 mm, so the two measurements are not the same. Each of the six burners has its own control.
LPG and Natural Gas versions are available on request. Ask us to confirm the gas type before you order. On high, each burner uses up to 0.28 kg of LPG an hour: up to 1.68 kg an hour with all six lit. A registered gas installer must connect it and issue a Certificate of Compliance. Gas installer information is available from SAQCC Gas (saqccgas.co.za).
Preheat with all burners on high for five minutes. Then turn the middle burners low or off, keep the outer burners on medium or high and close the dome. Centre and balance the meat, tighten the forks and stay within the motor’s 7.5 kg limit. The motor plugs in, so plan a plug point nearby.
No. The flat cover protects the grill when it is cool. Lift it off before you light the grill, and never put it back while the grill is on or still hot. Use the rotisserie dome when you want to cook with a lid.
No. This is a gas grill, so do not burn wood or charcoal in it. Chad-O-Chef’s Hybrid attachment, which adds wood and charcoal, is made for the 3- and 4-burner Sizzlers only.
No. Use the Sizzler outdoors, or on a patio with at least one open side. Where smoke needs to be drawn away, we recommend an extractor hood, sold separately.
Sizzler gas grills have a three-year Chad-O-Chef guarantee, and rotisserie domes are covered by a Chad-O-Chef guarantee too. Terms and conditions apply; ask us for the full guarantee terms.
Send a photo and measurements of your space for a product quote and a visual preview. Arrange the gas installation with a registered gas installer; we do not provide installation services.
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