Spicy spatchcock chicken
May 4, 2020
This chicken is very spicy yet succelent and a winner. If you want to have a milder chicken then reduce the amount of cayenne pepper and omit the dried chillie flakes
- Prep: 37 mins
- Yields: 4 servings
1Marinate the chicken with above ingredients.
2The longer the better.
3Cook over host coals.
4When almost done baste with a mixture of (1/2 cup fresh cream plus 1/2 cup peri peri sauce mixed together)