Name: Potjie Coconut-Rice Pudding
Prep time: 1 h
Cook time: 41 min
Total time: 1 h 41 min
Ingredients: 500 ml milk; 375 ml jasmine rice; 250 ml coconut milk; 80 ml sugar; 1⁄4 tsp salt; 1⁄2 tsp vanilla essence; Coconut shavings, toasted, to garnish

Ingredients

500 ml milk
375 ml jasmine rice
250 ml coconut milk
80 ml sugar
1⁄4 tsp salt
1⁄2 tsp vanilla essence
Coconut shavings, toasted, to garnish

Directions

Mark step 1 done

Place the milk, rice, coconut milk, sugar and salt in a potjie pot over medium-hot coals.
Mark step 2 done

Leave uncovered and bring to a simmer. Cook, stirring frequently, until thickened, about 40 minutes. Stir in the vanilla essence.
Mark step 3 done

Garnish with coconut shavings and serve warm.

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Potjie Coconut-Rice Pudding

Surprise guests at your next braai with this delicious coconut and rice pudding made on the braai.

Ingredients

Directions

Good fire. Good food. Good company.

Potjie Coconut-Rice Pudding

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Potjie Coconut-Rice Pudding

Surprise guests at your next braai with this delicious coconut and rice pudding made on the braai.

Ingredients

Directions

Good fire. Good food. Good company.

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