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Chad-O-Chef Hybrid 4 burner braai in stainless steel with its rotisserie dome open: grid, warmer tray, spit, motor on the left and four control knobs

Your braai, up close

About your braai

Gas: LPG as standard, natural gas on request
Included: Braai, rotisserie dome with motor, thermometer and warmer tray, grids, ember drawer, drip tray, dust cover
Not included: The gas supply, the counter or cabinet, and installation
Guarantee: 3 years on working parts and manufacturing defects

Chad-O-Chef Built-in Braais

Chad-O-Chef Hybrid Braai - 4 burner (with rotisserie dome)

Gas, wood, charcoal or smoker chips in one braai, with a rotisserie dome on top.

From: R63,799.00

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GAS OR COALS, YOUR CALL

Light the gas.
Or light the coals.

On a busy weeknight, the four gas burners do the work. When there is time, load wood or charcoal into the ember drawer, or add smoker chips for flavour. The dome fits into the braai, its motor turns the rotisserie, the thermometer shows the heat and the warmer tray keeps the first pieces ready.

Ember drawer for wood, charcoal or smoker chipsThe solid fuel goes here
Grids of 8 mm stainless-steel barDishwasher safe
Dome with a high-torque motor and thermometerThe motor sits on the left
Dual-layer stainless-steel bodyInland 304 or coastal 316
Keep the dome dry and shelteredThe thermometer is not waterproof
Installation manualUnder Plan your setup

Chad-O-Chef Hybrid braai built into a white counter on a sunny patio, a whole chicken on the rotisserie under the open dome, the sea behind

A SLOW SUNDAY ROAST

The chicken turns.
You pour the drinks.

Morning sun, a chicken turning slowly under the open dome and a salad waiting on the counter. Check the colour, baste once more and let the rotisserie do its work. By lunchtime, everyone has found their way to the patio.

The counter, cabinets, plants, food and tableware are not included. Have a registered gas installer connect the gas and check the cut-out.

GOOD TO KNOW BEFORE THE FIRST FIRE

Four burners, one ember drawer.

THE FIRE

Coals when you want them.

Light wood or charcoal in the ember drawer, then switch the gas off within 12 minutes and keep the dome open while the fire gets going. Add smoker chips when you want a smokier flavour.

THE GAS

Each burner on its own.

Each burner has its own control, for a hot zone and a gentle zone. At full flame a burner uses up to 0.38 kg of LPG an hour, at 2.8 kPa. Your registered gas installer fits an accessible shut-off valve and at least one metre of copper pipe at the inlet.

THE CARE

Grids for the dishwasher.

The 8 mm stainless-steel grids are dishwasher safe, and a drip tray and a stainless-steel dust cover come with the braai. Store the dome dry and sheltered: its thermometer is not waterproof.

MEASURE THE WHOLE SETUP

Will it fit your space?

Open dimension drawing

Dimension drawing of the Chad-O-Chef Hybrid 4 burner braai without its dome: top, side and front views and the cabinet cut-out offsets, in millimetres — Download the dimension drawing

Rim width × depth: 905 × 565 mm
Lower body width × depth: 875 × 485 mm
Overall depth, to the front handle: 600 mm
Height, base to rim top: 460 mm
Body height below the rim: 430 mm
Cooking area width × depth: 748 × 447 mm
Cut-out offset at the side: 25 mm
Rear cut-out offsets, upper and lower: 35 mm
Base braai weight, without the dome: 60 kg
Material: Dual-layer stainless steel, 304 or 316

Plan the cut-out and the dome together.

These sizes are for the base braai, without the dome and its motor. They are product dimensions, not a cut-out: follow the manual's cut-out offsets, leave room above for the dome, and have your installer check the actual unit.

The drawing as text

Chad-O-Chef Hybrid Braai, 4 burner, with rotisserie dome. Base braai dimensions, dome excluded. All dimensions in mm.
Top: rim width 905 mm
Top: cooking area width 748 mm
Top: rim depth 565 mm
Top: overall depth 600 mm, to the front handle
Top: cooking area depth 447 mm
Side: casing depth 485 mm
Side: casing height below the rim 430 mm
Side: total height 460 mm, base to rim top
Front: lower body width 875 mm
Front: side cut-out offset 25 mm
Rear cut-out offsets, side view: 35 mm at the upper edge and 35 mm at the lower edge
The offsets apply to the cabinet cut-out. Use the installation manual for the layout.
The dome is a separate fitted component. The dimensions apply to the base braai.

GOOD TO KNOW

Plan your setup.

Read your instruction manual before you plan the installation.

Read the instruction manual

What is included?

The Hybrid 4-burner braai with its HRD410 rotisserie dome, which has a high-torque motor, a thermometer and a warmer tray. The braai comes with its grids, the ember drawer for solid fuel, a drip tray and a stainless-steel dust cover. The gas supply, the counter or cabinet and the installation are not included.

Which fuel can I use?

Gas, wood, charcoal or smoker chips. The four gas burners run on LPG as standard (natural gas on request), and wood or charcoal goes in the ember drawer. When you light a wood or charcoal fire, switch the gas off within 12 minutes and keep the dome open while the fire gets going.

Which gas does it use?

LPG as standard. Natural gas is available on request, so tell us which supply you have before you order. On LPG, Chad-O-Chef gives an operating pressure of 2.8 kPa and up to 0.38 kg of gas an hour per burner at full flame. A registered gas installer must connect it, with an accessible shut-off valve and at least one metre of copper pipe at the inlet.

Which steel grade should I choose?

Choose it on the page: inland 304 or coastal 316 stainless steel. The braai and its dome come in the same two grades, and the body has dual-layer stainless-steel construction in both.

How does the rotisserie dome fit?

Chad-O-Chef designed the HRD410 dome for this four-burner Hybrid braai. It fits into the inner braai cavity: its brackets screw to the body, and the motor sits on the left. The installation manual shows each step.

How much cooking space is there?

The cooking area is 748 mm wide and 447 mm deep. The grids are 8 mm stainless-steel bar and dishwasher safe, and the warmer tray in the dome keeps cooked food ready while the next round cooks.

How much space do I need?

The rim is 905 mm wide and 565 mm deep, and the overall depth to the front handle is 600 mm. The braai stands 460 mm from its base to the top of the rim. Below the rim, the body is 875 mm wide, 485 mm deep and 430 mm high. These sizes leave out the dome and its motor. Follow the manual's cut-out offsets (25 mm at the side, 35 mm at the rear) and have your installer check the actual unit.

Can it go indoors?

It is made for domestic outdoor use, or for areas where natural ventilation cannot be restricted. Plan the position with your registered gas installer.

What does the guarantee cover?

Chad-O-Chef gives a 3-year guarantee on its braais, subject to its terms. It covers working components and manufacturing defects. Rust, misuse and incorrect installation are not covered, nor the transport costs of guarantee work, and you need the invoice and the applicable compliance certificate to claim.

Can you help with my setup?

Yes. Send a photo and measurements for a product and configuration quote. Arrange installation with an independent installer, and the gas connection with a registered gas installer.