THE SMOKE
A fresh bisquette every 20 minutes.
The digital smoke generator moves a fresh bisquette onto the 125 W burner every 20 minutes, so the smoke keeps coming without you feeding it by hand.

A digital smoker that keeps the smoke coming, a fresh bisquette every 20 minutes.
Original price was: R13,999.00.R12,499.00Current price is: R12,499.00.
Save R1,500Currently out of stock Delivery ETA: To be confirmed after restock
Ask us when it is back, or for a similar model.
See it in your space. Send a photo and measurements for a quote and a visual preview.
WhatsApp UsSET THE DIALS, NOT THE ALARM
Set the smoke time, the oven temperature and the oven time on their own, then leave the smoker to it. The digital generator feeds a fresh bisquette every 20 minutes, and the 500 W element holds the heat in a polished stainless-steel cabinet. Low and slow, with far less fuss and far more time with your guests.
LOW AND SLOW, AT HOME
Load the racks, set the smoke and the heat, and let the afternoon slow down. Under a covered pergola in the backyard, the smoker does the patient work while you check on the ribs now and then and get on with the rest of the day.
The pergola, workbench, apron and food are not included, and the bisquettes are sold separately.
SMOKE ON A TIMER
THE SMOKE
The digital smoke generator moves a fresh bisquette onto the 125 W burner every 20 minutes, so the smoke keeps coming without you feeding it by hand.
THE CONTROLS
Set the smoke time, the oven temperature and the oven time on their own, so the smoke and the cooking can run for different lengths of time.
THE DISPLAY
The display shows the air temperature inside the cabinet, not the temperature of the food. Check the food itself with a meat thermometer.
FIND IT A SHELTERED SPOT
Use it outdoors, under a shelter.
Use the smoker outdoors in a well-ventilated area, under the centre of a 3 x 3 x 2.5 m shelter. We list the cabinet height and the width with the smoke generator. Ask us to confirm the depth before you plan a tight fit.
GOOD TO KNOW
Read the instruction manual before your first smoke.
The 4 Rack Digital smoker cabinet with its digital smoke generator, four wire racks, a drip tray, a drip bowl and a bottom rectangular tray, plus the sensor cable, a short jumper cord and a long power cord. The bisquettes are sold separately.
This is the 240 V model, BTDS76CE-EU. Its listed power is 220–240 V, 50 Hz, and its rated power is 625 W: a 500 W main cooking element and a 125 W bisquette burner. Ask us about the plug before you order.
No. The bisquettes are sold separately. The smoke generator moves a fresh one onto the burner every 20 minutes, so have enough on hand before a long smoke.
You set three things separately: the smoke time, the oven temperature and the oven time. While it smokes, the generator moves a fresh bisquette onto the burner every 20 minutes.
The digital display reads the air temperature inside the cabinet, not the temperature of the food. Check the food with a meat thermometer.
Outdoors, in a well-ventilated area. Place the smoker under the centre of a 3 x 3 x 2.5 m shelter.
The cabinet is 800 mm high, and the smoker is 610 mm wide with the smoke generator. Ask us to confirm the depth and the weight before you plan a tight spot.
The inside of the cabinet is polished stainless steel, and the outside is powder-coated steel.
This smoker has a one-year limited Bradley warranty against manufacturing defects, on the terms that apply in the country of purchase. It cannot be transferred to a new owner, and commercial or rental use voids it. Ask us for the full terms.
Yes. Tell us what you like to smoke and how much you cook at a time, and we will help you choose the right smoker.
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PLEASE NOTE: Ony available in Gauteng* We offer a free site visit and quote for installations in Johannesburg. For Pretoria, site visits are R350. Simply give us your details below and we will contact you for further details.
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