Chad-O-Chef 3 burner Hob Drop in Braai

A compact drop-in gas braai, built neatly into your counter.

From: R17,299.00

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In stock Delivery ETA: 5–7 working days

Your total R17,299.00

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How delivery works

DeliveryHow it works

Because most of our products are huge, it’s difficult for us to keep stock of all of them. For this reason, we deliver a lot of our products directly from our suppliers and manufacturers, to offer you a great price and a fresh braai and a warm fireplace.

PRIORITY DELIVERYWe will make sure you are kept in the loop at every single step of the way and we will have your order processed as a priority. Tracking number included.

FREE DELIVERYLook, it’s free but we are unable to provide an exact time or take specific delivery requests as we are at the mercy of our suppliers. We still do our best to deliver as quickly as possible and in most cases we are much quicker than the stated turn around time.

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BUILT INTO THE COUNTER

A compact hob.
Ready for the meal.

The stainless-steel rim sits on the worktop and the grill body fits neatly below it. Three controls wait in their own covered well to the right of the grid, with piezo ignition and a flame-failure valve. Fold the flat cover right back while you cook, then close it over the cool grill for a clean, tidy counter.

A registered gas installer must fit it, in a heat-resistant worktop and a fire-retardant lined cabinet.

  1. Hinged flat cover folds back through 180°Keep it open while the grill is on or hot
  2. Three controls in a covered wellTo the right of the cooking grid
  3. Removable stainless-steel drip trayKeep access to it below the counter
  4. Stainless-steel cabinet vent coverAllow at least 300 cm² free vent area
  5. Installation manualUnder Plan your setup
Chad-O-Chef Hob 3 Burner set into a light outdoor worktop with planting and a sea view beyond

COOK, SERVE, SHARE

Keep the counter part of the meal.

Chops on the grid, salads on the side and the plates within reach. The compact hob leaves more of the worktop free for preparing and sharing the meal, so the braaier stays part of the conversation.

Worktop, cabinet, furniture and food are not included. A registered gas installer must confirm the cabinet ventilation and gas connection.

MADE FOR EASY BRAAI DAYS

Neat on the counter.
Easy after the meal.

THE CONTROLS

Controls beside the food.

The three burner controls sit in their own covered well to the right of the grid. A flame-failure valve is fitted for safety, and the piezo igniter lights the grill.

THE COVER

Close it away when you are done.

The hinged stainless-steel cover hides the grill when it is cool and folds back through 180° while you cook. Keep it open while the grill is on or hot.

THE CLEAN-UP

Grids that go in the dishwasher.

The grids lift out to soak or go in the dishwasher once the grill is cool. The drip tray is removable, so plan easy access to it below the counter.

MEASURE BEFORE YOU BUILD

Will it fit your space?

Open dimension drawing
Chad-O-Chef Hob 3 Burner dimension drawing with labelled component and product measurements
Download the dimension drawing
Overall width × depth
775 × 450 mm
Total drop below the worktop
220 mm
Counter cut-out width × depth
725 × 430 mm
Cooking grid
519 × 350 mm
Cooking surface opening
525 × 350 mm
Open cover height above worktop
450 mm
Vent cover width × height
775 × 175 mm
Vent fixing holes, apart / from top
96 / 35 mm
Minimum free ventilation
300 cm²
Material
Standard stainless steel or coastal grade 316

Plan the cut-out, ventilation and drip-tray access.

Cut a 725 × 430 mm opening in a heat-resistant, non-combustible worktop and allow for the 220 mm drop below it. These are product dimensions, not a full cabinet design; have a registered gas installer confirm the ventilation, clearances and drip-tray access.

The drawing as text
  • BRAAI CULTURE / DIMENSIONS
  • Chad-O-Chef 3 Burner Hob
  • ALL SIZES IN MILLIMETRES
  • 01 TOP VIEW
  • 02 SIDE / OPEN COVER
  • 775 overall width
  • 450 overall depth
  • Grid 519 × 350 · opening 525 × 350
  • Drip tray
  • Gas inlet
  • 450 cover rise
  • 220 total drop
  • Main cover travel: 180°
  • Control cover travel: 115°
  • 03 COUNTER OPENING
  • 04 INCLUDED VENT PANEL
  • 725 opening width
  • 430 opening depth
  • 775 cover width
  • 175 height
  • Provide at least 300 cm² free vent area.
  • Vent cover face area is not free area.
  • Retain access to the removable drip tray.
  • Heat-resistant worktop and fire-retardant lined cabinet. A registered gas installer is required.

GOOD TO KNOW

Plan your setup.

Read your instruction manual before you plan the installation.

Read the instruction manual

What is included?

The three-burner Hob grill in your chosen steel grade, the cooking grid and hot rocks, a removable drip tray, the hinged flat cover with its separate control cover, and a stainless-steel cabinet vent cover. A cooking dome, the worktop, the cabinet and the gas installation are separate.

How big is the counter cut-out?

Cut a 725 × 430 mm opening in the worktop. The rim covers 775 × 450 mm on top, and the unit drops 220 mm below the worktop: 190 mm for the body and 30 mm for the drip tray. Leave access below to remove the tray.

How much room do the covers need?

The open main cover rises 450 mm above the worktop and folds back through 180°. The control cover opens through 115°. Keep the flat cover open while the grill is on or hot; it is not a cooking lid. A cooking dome is available separately.

How do I ventilate the cabinet?

Provide at least 300 cm² of free ventilation in the cabinet: 100 cm² per burner. The included 775 × 175 mm vent cover has fixing holes 96 mm apart, with centres 35 mm from the top. The face of the vent cover is not the same as its free area, so keep the openings clear.

What should the worktop and cabinet be made of?

Use a heat-resistant, non-combustible worktop and line the cabinet with fire-retardant material. Keep wooden cabinet parts at least 100 mm from the grill body. The steel below the worktop can reach about 300 °C, so the worktop and its fitting must suit high temperatures.

Can I use this braai indoors?

Yes. With its flame-failure valve, the Hob suits kitchens and closed patios as well as outdoor counters. Indoor installations need an extractor hood and suitable ventilation. Use a registered gas installer.

How much cooking space is there?

The removable grid is 519 × 350 mm, inside a 525 × 350 mm cooking surface opening. The grid lifts out to soak or go in the dishwasher once the grill is cool.

Which gas type does it use?

The HGG330 uses LP gas. Natural Gas models are available on request; ask us before ordering a Natural Gas unit. Do not convert the appliance yourself. On high, each burner uses up to 0.28 kg of LPG an hour: up to 0.84 kg an hour with all three lit.

What does coastal grade 316 mean?

Grade 316 stainless steel gives greater resistance to corrosion in coastal areas. Clean and dry the steel regularly.

Can I use wood or charcoal?

No. The Hob uses gas only. Do not burn wood or charcoal in it.

What is the guarantee?

The guarantee is three years on the working parts. Terms and conditions apply. Ask us for the full guarantee terms.

Can you help with my setup?

Send a photo and measurements of your counter for a product quote and a visual preview. The Hob is supplied ready for installation; a registered gas installer must fit and connect it. Gas installer information is available from SAQCC Gas (saqccgas.co.za). We do not provide installation services.

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PLEASE NOTE: Ony available in Gauteng* We offer a free site visit and quote for installations in Johannesburg. For Pretoria, site visits are R350. Simply give us your details below and we will contact you for further details.

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