Braai Magazine
From the Braai Culture kitchen
Experimental recipes
6 recipes
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WEBER BABY CABBAGE WITH GRILLED PARMESAN INFUSED POLENTA
Rich-and-creamy grilled parmesan-infused polenta; hand-picked herb stuffed baby cabbages wrapped in foil and slow-roasted.
WEBER ROASTED PORK BELLY WITH GRANNY SMITH APPLE PUREE
A weber is a unique braai and once you have perfected the braai method you will start producing delicious meals time after time. This pork belly served with apple puree is a great dish.
WEBER PIZZA
Pizza is always a great meal choice for group gatherings and especially when there are a few hungry kids around. Pizza is so versatile and adaptable, you can use any toppings of your choice.
Weber-grilled beef fillet
Delicious Weber-grilled beef fillet sliced with spicy coconut milk, hummus and fresh coriander
Weber-cooked chocolate-and-cinnamon malva pudding
A meal is incomplete without a sweet ending so try this delicious Weber-cooked chocolate-and-cinnamon malva pudding. It’s a recipe to treasure and is absolutely perfect
Showing 1–6 of 6 recipes
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