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Braai 101 Recipes

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Lemon chicken on the braai

The zesty marinade tenderises the meat (and adds stacks of flavour to this chicken on the braai, too!)

By Mandy

Prep: 32 mins

Cook: 15 mins

Portuguese peri-peri chicken

An all time favourite potuguese chicken braaied crispy on the outside yet succulent on the inside. Best served with rice, potatos and salad

By Mandy

Prep: 10 mins

Cook: 49 mins

Braai Chicken

This yummilicious charcoal-grilled chicken recipe is perfect for those casual outdoor 'braais' where everyone gets together over a lovely barbecue meal.

By Mandy

Prep: 1 hr

Cook: 24 mins

Yields: Serves: 4 to 5

Spicy Mustard Chicken Wings

Tasty, delicious, succulent spicy mustard chicken wings. A quick and easy braai recipe that can be prepared as snacks, starters or mains.

By Mandy

Prep: 30 mins

Cook: 25 mins

Rib-eye with smoky barbecue sauce

Rib-eye with smoky barbecue sauce, Quick, easy and mouthwatering rib-eye steak braaied to your liking served with a side dish of your choice.

By Mandy

CHARGRILLED FILLET STEAK SERVED WITH A CREAMY PEPPERCORN SAUCE

Nothing beats a thick, juicy steak chargrilled to perfection on the Braai then smothered in a creamy peppercorn sauce. This is perfect weekend grub, delicious, mouthwatering and quick and easy enough for even the most impromptu gathering.

By Mandy

Prep: 16 mins

Cook: 12 mins

Marinated Flank with Chimichurri Sauce

This quick and easy marinated flank with chimichurri sauce is a great change from creamy sauces, it is fresh and vibrant and delicious. The steak is best braaied over coals or wood.

By Mandy

Prep: 1 hr

Cook: 30 mins

Rocket Sirloin With Balsamic Reduction

Perfectly braaied sirloin steaks filled with fresh rocket leaves, can be served with your favourite braai side dish

By Mandy

Prep: 15 mins

Cook: 20 mins

Yields: Serves: 4

Classic Beef Burger

A classic beef burger, braaied to perfection and served on toasted sesame seed buns. Quick, easy and delicious.

By Mandy

Prep: 10 mins

Cook: 15 mins

Yields: Serves: 4

Roosterkoek

Roosterkoek is a traditional bread to accompany a braai. The roosterkoek are simply balls of bread dough cooked on a grid over the coals, and are best eaten piping hot and straight off the grill.

By Mandy

Prep: 1 hr

Cook: 20 mins

Yields: Serves: 6

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