From the Braai Culture kitchen

Find your next braai recipe

72 recipes

72 recipes

Rib-eye with smoky barbecue sauce

Rib-eye with smoky barbecue sauce, Quick, easy and mouthwatering rib-eye steak braaied to your liking served with a side dish of your choice.

Marinated Flank with Chimichurri Sauce

This quick and easy marinated flank with chimichurri sauce is a great change from creamy sauces, it is fresh and vibrant and delicious. The steak is best braaied over coals or wood.

Classic Beef Burger

A classic beef burger, braaied to perfection and served on toasted sesame seed buns. Quick, easy and delicious.

Roosterkoek

Roosterkoek is a traditional bread to accompany a braai. The roosterkoek are simply balls of bread dough cooked on a grid over the coals, and are best eaten piping hot and straight off the grill.

Beer Bread for the Braai

A super simple and quick beer bread recipe which is a classic and a South African favourite. Enjoy it hot, with loads of butter and your braai meat.

Dessert Braai Pie

Braai pie have quickly become the next best thing when it comes to braai sides, now it is even better when turned into a sweet treat to serve as a dessert with your next braai.

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Showing 25–36 of 72 recipes

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